two eggs, (fried/poached/scrambled), toast (jinx sourdough/multigrain), choice of bacon/pork sausage/turkey sausage, cherry tomatoes, breakfast potatoes.

over-medium egg, gruyere cheese, bacon, arugula, dijon aioli, sweet tomato relish, king's hawaiian bun |

scrambled eggs, sausage chorizo, potatoes, gruyere cheese, onion & peppers, chipotle crema, wrapped in spinach & herb flour tortilla with salsa ranchero

choice of corn/flour tortilla, choice of bacon/sausage pork/chorizo/turkey, scrambled eggs, potatoes, cheddar jack cheese, pico de gallo, served with salsa ranchero or verde

citrus avocado mix, beet ricotta, basil pesto, cherry tomatoes, hemp hearts, balsamic glaze on jinx sourdough toast

smoked salmon, lemon cream cheese, cucumber, pickled red onions, capers on jinx sourdough toast

braised bbq pork, fresh red cabbage, Two poached eggs, hollandaise, lemon gastrique, english muffin

Texas toast, house made churros, vanilla whipped mascarpone, candied walnuts, fresh berries, still Austin bourbon caramel sauce, maple syrup | V

6" fluffy hotcakes, strawberry compote, vanilla crumble, vanilla whipped mascarpone, fresh berries, orange infused syrup, dehydrated orange slice, maple syrup | V

vanilla bean yogurt panna cotta, house granola, berry coulis, vanilla crumble, fresh berries | V

chia seeds soaked in coconut yogurt with a choice of mango or mixed berries | GF | VG

rolled oats and chia seeds soaked in almond milk, with a choice of PB-banana-almonds or mixed berries | VG

açai puree, apple juice, banana, seasonal fruit, peanut butter, chia seeds, coconut shavings, House Granola, agave

coconut milk, pineapple, mango, banana, spirulina, house granola, coconut flakes, seasonal fruit, agave

effort has gone into crafting our menu and dishes. we can accommodate dietary requirements; however, substitutions and modifications are at the chef's discretion and may incur a charge.



consuming raw or undercooked meats, poultry, seafood, shellfish or eggs as well as unpasteurized dairy may increase your risk of foodborne illness.

Bacon, Lemon Arugula, Avocado mix, Tomatoes, Sriracha Aioli, garlic butter on jinx sourdough toast

bibb lettuce, turmeric tofu, house made hummus, fresh red cabbage, carrot ginger dressing

spinach, Wild rice, tri-color quinoa, roasted sweet potato, feta cheese, candied walnuts, pomegranate arils, balsamic vinaigrette

spinach, Wild rice, edamame, chickpea, hard-boiled egg, cherry tomatoes, poached chicken, lemon garlic tahini dressing | GF | VG by req.

Spinach & Smoked Gouda cheese waffle, Katsu Chicken, Sriracha Aioli, maple syrup

ground chuck brisket Patty, Monterey jack cheese, Caramelized Onions, tomato, house pickles, bibb lettuce, black garlic aioli, BBQ sauce, king's Hawaiian bun served with fries

Marinated Ahi tuna, sushi rice, carrots, avocado, edamame, Japanese pico (corn, cucumber, bell pepper, jalapeno, cilantro, green onions), togarashi, sesame seeds, crispy shallots, nori flakes, sriracha aioli | GF by req.

effort has gone into crafting our menu and dishes. we can accommodate dietary requirements; however, substitutions and modifications are at the chef's discretion and may incur a charge.



consuming raw or undercooked meats, poultry, seafood, shellfish or eggs as well as unpasteurized dairy may increase your risk of foodborne illness.

Almond, Oat, Coconut, Soy Vanilla, Skim Milk

Housemade vanilla, White Chocolate, Caramel